Harvest Bowl

Brussels Sprouts + Sesame

Tastes Like: Nutty Sesame + Ginger Stir-Fry

A little leafy, a lot crunchy. This colorful combo of veggies—we’re talking Brussels sprouts, carrots, red cabbage, peas, kohlrabi, and celeriac—is tossed with a nutty-sesame dressing, makrut li...

*Contains: Sesame, Soy, Tree Nuts (Almond), and Tree Nuts (Hazelnut)

All ingredients

organic brussels sprouts, organic carrots, organic kohlrabi, organic green peas, red cabbage, organic celeriac, organic apple puree, almonds, water, almond butter, organic maple syrup, organic toasted sesame oil, organic lime juice, organic yellow onion puree, organic tamari (water, soybeans, salt, alcohol [to preserve freshness]), organic hazelnut paste, organic ginger puree, organic lemongrass puree, himalayan pink salt, makrut lime leaves, organic coriander seeds.

Nutrition Facts

Nutrition Facts

1 Serving per container

Serving size 1 container (290g)

Amount per serving

Calories 380
% Daily value*
Total Fat 24g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 710mg
Total Carbohydrate 31g
Dietary Fiber 10g
Total Sugars 14g
Includes 5g Added Sugars
Protein 10g
Vitamin D 0mcg
Calcium 170mg
Iron 3mg
Potassium 910mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key ingredients

Brussels Sprouts

One cup of Brussels sprouts is rich in vitamins C and K and also provides a good source of folate and fiber.


A serving of carrots is rich in vitamin A, which promotes eye health, and is a good source of vitamin K and fiber.


One ounce of almonds is rich in antioxidant vitamin E and makes a good source of fiber.

Red Cabbage

A cup of red cabbage contains over half the daily value for vitamin C, an antioxidant nutrient needed for proper immune function. Red cabbage is also rich in vitamin K.


An ounce of these little seeds packs 6 grams of protein and 3 grams of fiber. You’ll also get dietary fat (the majority of which is mono and polyunsaturated fat), and a dose of iron, magnesium and zinc.

Makrut Lime

Much-loved for its uniquely tart, lemon-lime flavor, makrut lime is a staple in Southeast Asian recipes.