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A prepared Spinach + Shiitake Grits Harvest Bowl
  • A bowl filled with ingredients included in a Spinach + Shiitake Grits Harvest Bowl
  • Millet, shiitake mushrooms, and spinach leaves
  • Daily Harvest Spinach + Shiitake Grits Harvest Bowl
  • Daily Harvest Spinach + Shiitake Grits Harvest Bowl
  • Daily Harvest Spinach + Shiitake Grits Harvest Bowl
  • Daily Harvest Spinach + Shiitake Grits Harvest Bowl Lifestyle
  • Harvest Bowl

    Spinach + Shiitake Grits

    Tastes Like: Creamy Mushroom Grits

    Creamy, dreamy grits—but make ‘em grain-free. We subbed ground corn with millet, a tiny gluten-free superstar seed (yes, a seed). Spinach, basil, and shiitake mushrooms complement the base, whil...

    *Contains: Tree Nuts (Cashew)

    All ingredients

    organic millet, organic cauliflower puree, organic spinach, organic shiitake mushrooms, organic portobello mushrooms, organic basil, organic extra virgin olive oil, nutritional yeast, organic cashew butter, organic garlic, organic lemon juice, himalayan sea salt, organic white pepper, organic black pepper.

    Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

    Nutrition Facts

    Nutrition Facts

    1 Serving per container

    Serving size 1 container (254g)

    Amount per serving

    Calories 200
    % Daily value*
    Total Fat 6g
    Saturated Fat 1g
    Trans Fat 0g
    Cholesterol 0mg
    Sodium 720mg
    Total Carbohydrate 28g
    Dietary Fiber 6g
    Total Sugars 2g
    Includes 0g Added Sugars
    Protein 8g
    Vitamin D 0mcg
    Calcium 87mg
    Iron 4mg
    Potassium 666mg
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Key ingredients


    Millet is a gluten-free seed (but you eat it like a grain). One serving (about 3/4 cup cooked) makes a good source of magnesium, a mineral needed for over 300 metabolic reactions.


    A serving of cauliflower is an excellent source of vitamin C, which supports a healthy immune system, and a good source of folate, which helps maintain a healthy heart.


    These leafy greens pack plenty of nutrient-dense punch with blood pressure-regulating potassium. Not to mention iron, calcium, magnesium, and vitamin K.


    A powerful mushroom with antibacterial and immune-strengthening properties from niacin and Vitamin C.


    Like its cousins rosemary and oregano, basil is another delicious, nutritious green herb and a versatile way to boost flavor.


    One ounce of cashews is a good source of protein, fat and magnesium, a mineral needed for energy production.