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  • Mylk

    Almond

    Flavor notes: creamy, almondy

    Our creamy Almond Mylk is made only with almonds and a pinch of Himalayan pink salt. That’s it—no artificial gums, fillers, or stabilizers (because your body doesn’t want that junk anyway). Clea...

    *Contains: Tree Nuts (Almond)

    All ingredients

    ground almonds, water, himalayan sea salt.

    Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

    Nutrition Facts

    Nutrition Facts

    8 Serving per container

    Serving size 2 wedges (28g)

    Amount per serving

    Calories 90
    % Daily value*
    Total Fat 8g
    10%
    Saturated Fat 0.5g
    3%
    Trans Fat 0g
    Cholesterol 0mg
    0%
    Sodium 40mg
    2%
    Total Carbohydrate 2g
    1%
    Dietary Fiber 1g
    4%
    Total Sugars 1g
    Includes 0g Added Sugars
    0%
    Protein 4g
    8%
    Vitamin D 0mcg
    0%
    Calcium 40mg
    3%
    Iron 0mg
    0%
    Potassium 100mg
    2%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    BUILT ON ORGANIC FRUITS + VEGETABLES NO GLUTEN NO DAIRY PLANT-BASED PROTEIN FROM PLANTS

    Key ingredients

    Almond

    One ounce of almonds is rich in antioxidant vitamin E and makes a good source of fiber.

    Sea Salt

    Sea salt adds a finishing touch of complementary flavor.

    How to prep

    1. 1 1 SERVING: add 1 cup of frozen grains and 3 tbsp of water to a microwave safe bowl of your choice. Heat for 2 mins (1100 W). 4 SERVINGS: add the entire pack of frozen grains and ⅓ cup of water to a microwave safe bowl of your choice. Heat on high for 3 mins. Stir product. Heat for an additional 2 mins (1100 W).
    2. 2 Cook to an internal temperature of 165°F. Salt to taste and enjoy!
    1. 1 Pre-heat pot on med-high.
    2. 2 1 SERVING: add 1 cup of frozen grains to the hot pan with 3 tbsp of water and cook on med-high for 4 mins. 4 SERVINGS: add the entire pack of frozen grains to the hot pan with ⅓ cup of water and cook on med-high for 6 mins.
    3. 3 Cook to an internal temperature of 165°F. Salt to taste and enjoy!